THE BURGERS

EATING ONE JUST WON'T DO!
Try them all!!
Then vote for your favorite for a chance to win 1 of 10 gift card prize packs!
Vote for your chance to 
win 1 of 10 gift card prize packs.


2018 Winner



World of Beer - The Southern Soul
Fresh Angus beef burger piled high with House made Pimento cheese, candied bacon, Crispy onions strings and fresh arugula. Served on a brioche bun. 

The Hive

I Feel Gouda - Beef patty, jalapeño-Gouda mac & cheese, pork bacon, crispy fried onion ring, tomato, aioli  

Suite 10 Restaurant & Bar

Soul Roll Burger- Our burger is topped with house smoked bbq pork, homemade pimento cheese, and slow-cooked collard greens. The Soul Roll Burger is served on a brioche bun with a cajun remoulade sauce. We have paired it with Riverwatch Cautionary Tale. 

Edgar's Grille

The Augustian Burger at Edgar’s Grille is crafted from a house blend of LOCAL prime grade beef, whipped boursin, citrus arugula, roasted roma tomato exploding with flavor and heaped on a brioche bun.  

Riverside Smoke Bar-B-Que

Nature’s Own Texas Toast, Mayo, Fresh Lanier’s Patty, Pepper Jack Cheese, Jalapeño’s, Lettuce, tomato, Grilled Onions, Bacon Jam, Butter Toasted, Served with Fries

TBonz

Say Aloha to the Big Kahuna! 1/2 lb. Certified Angus Beef® Burger, Fresh Power Slaw, Smokey Applewood Bacon, Chargrilled Pineapple, Waves of Lava Sauce, on a Soft Hawaiian Roll! Mahalo!

Fuse

The Pad Thai Burger. It's a Szechuan spiced patty with peanut sauce, umami ketchup, and a pickled bean sprout, Napa cabbage, and pepper slaw.  

World Of Beer

Sitting on top of a bed of Spinach is a Certified Black Angus beef patty piled high with house-made pimento cheese, candied bacon, and Fried green tomatoes. All that on a buttered Brioche bun with our house-made bourbon bacon Jam Aioli.  

Twisted Burrito

Named after the king of the cage winner Alexa Wiechert- The Wiechert is two 4oz Sschwiden & Son's patties topped with bratwurst and German beer cheese and stone ground mustard on pretzel bun. 
Peach of a Burger - This is an over sized ½ lb Angus patty with melted white American cheese, with roasted brown sugar and bourbon peaches on top, with goat cheese and bacon crumbles with basil to complete the bite.
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